My Grandmother’s Fresh Peach Cobbler

My Grandmother’s Fresh Peach Cobbler



My Grandmother’s Fresh Peach Cobbler
INGREDIENTS
1/4 cup melted butter
1 cup flour
3/4 cup sugar
2 teaspoons baking powder
3/4 cup milk
5 -6 peaches, sliced
3/4 cup sugar
How to make it
####SIKI####
    1 Preheat oven to 350°. 2 Pour melted butter into an 8×8 pan. 3 Whisk together the flour, 3/4 cup of sugar, baking powder and milk. 4 Pour over melted butter. 5 Cover with peach slices. 6 Cover with 3/4 cup sugar (I know this will seem like a lot, but use it all.). 7 Bake until batter rises to top and forms a nice brown crust, about 20 – 30 minutes.
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